Learn new variations of Stir-fry

Get great foodpairings for building your own stir-fry

You probably know how to cook stir-fry… which is great, because when you cook it you can focus on the taste and experience, rather than following some instructions.

But what to put in your stir-fry?

How to use it?

‘The Jamwheel’, which teaches you how to make your recipe tasteful with food pairing. It is simple to use the Jam wheel: Just pick 1-3 ingredients per grouping (base, spices, etc), and you’ll get a well-rounded tasteful dish. E.g.,: Noodles, mushrooms, tomatoes, garlic, chili pepper, soy sauce, onion, mango, lime, and cilantro.

Read more about the Jamwheel here.

Home work

What kind of stir-fry would you like to make - send a proposal over in the comments section:

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Join the tribe

This is a post about ‘Learn new variations’, which is skillset 2 in the Jammer method:

Subscribe to this newsletter to get 3 weekly posts (for 3 skillsets). Soon, you and your family will find it fun and relaxing to cook plant-based on busy weekdays. If you sign-up, every weekly post goes directly to your inbox. 1/3 of the posts are free, and the other 2/3 are for subscribers only.

To find out more about the company behind this, visit plantjammer.com.

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